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Easter Brunch at The Port of Call

  • The Port of Call 15 Water Street Mystic, CT 06355 USA (map)

Enjoy sunny views of historic downtown Mystic this Easter! James Beard Award Finalist Chef Renee Touponce will be offering a three course prix fixe menu, with multiple options per course.

10:30 - 5:45pm Easter Brunch
- $55 per guest, $20 for children under 12 years old (under 12)
- 3 course menu with multiple options per course (excluding children’s menu which is a set 3 course offering)
- Beverages available a la carte

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March 31

Easter at Oyster Club

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April 1

Lost At Sea Cocktail Party